Cookingdom Level 3 - Hotdog
The ultimate guide for Cookingdom Level 3 Hotdog, helping players master the cooking adventure of Cookingdom.
Cookingdom Level 3 Walkthrough Video
Cookingdom Level 3 Walkthroughs & Guide
Welcome to Cookingdom Level 3, where your mission is to craft the perfect Hotdog using the correct tools, sequence, and timing. This level introduces players to Cookingdom's intuitive yet precise cooking mechanics in a relaxed, no-timer environment.
This walkthrough gives you the exact steps to succeed in Cookingdom Level 3, detailing every ingredient, action, and placement needed.
Ingredients Needed
Ingredient | Quantity | Notes |
---|---|---|
Onion | 1 | Chopped finely for topping. |
Pickle | 1 | Diced for topping. |
Butter | 1 pat | Used for sautéing onions. |
Sausage | 1 (from 2) | Boiled in water. Only one used in the final assembly. |
Water | 1 bowl | Used for boiling sausages. |
Mayonnaise | 1 bottle | Base for the sauce. |
Mustard Sauce | 1 bottle (sauce) + 1 bottle (topping) | Used in the sauce mix and as a final topping. |
Green Liquid (Pickle Relish/Juice) | 1 small bowl | Added to the sauce mix. |
Salt | 1 bowl | Seasoning for the sauce. |
Garlic Powder | 1 bowl | Seasoning for the sauce. |
Sugar | 1 bowl | Seasoning for the sauce. |
Pepper | 1 shaker | Seasoning for the sauce. |
Hotdog Bun | 1 | Sliced open for assembly. |
Lettuce | 1 container | Added as a base layer in the bun. |
Chili/Ketchup Sauce | 1 bottle | Red sauce used as a final topping. |
Step 1. Chop Onion
Drag the onion onto the cutting board. Use the knife to cut it in half, then repeatedly slice/chop the halves until finely sliced following the guides.
💡 Tip: Ensure the knife covers the highlighted areas during chopping. A heart icon appears when done correctly.
Step 2. Dice Pickle
Drag the pickle onto the board. Use the knife to make lengthwise cuts, then dice the pickle by repeatedly cutting across following the guides.
💡 Tip: Follow the cutting guides precisely for perfect dicing. A heart icon confirms success.
Step 3. Sauté Onions
Place butter in the pan on the cooktop and turn it on. Once melted, add the sliced onions and cook until the progress bar fills and they turn golden.
💡 Tip: Wait for the sizzling sound and visual change indicating the onions are cooked. A heart icon appears.
Step 4. Boil Sausages
Place water in the pan and turn on the cooktop to boil. Add the sausages to the boiling water and cook until the progress bar completes. Use the fork to remove the cooked sausages onto plates.
💡 Tip: Ensure the water is boiling before adding sausages. Wait for the 'ding' sound before removing. A heart icon appears after removing both.
Step 5. Mix Special Sauce
In the mixing bowl, combine mayonnaise, mustard, green liquid (relish/juice), salt, garlic powder, sugar, and pepper. Use the spoon to stir vigorously until fully combined and smooth.
💡 Tip: Add all ingredients before stirring. Stir until the mixture is uniform in color and consistency. A heart icon confirms completion.
Step 6. Prepare Bun
Place the hotdog bun on the cutting board. Use the knife to slice it open lengthwise along the dotted guide line.
💡 Tip: A clean slice down the middle is needed to open the bun properly.
Step 7. Assemble Hotdog
Spread the mixed sauce inside the sliced bun. Layer lettuce, sautéed onions, and diced pickles. Place the cooked sausage on top of the fillings.
💡 Tip: Follow the order: Sauce -> Lettuce -> Onions -> Pickles -> Sausage.
Step 8. Add Final Toppings
Squeeze mustard sauce in a zig-zag pattern over the sausage. Then, squeeze the red chili/ketchup sauce similarly over the sausage.
💡 Tip: Apply both sauces evenly for the final touch. A heart icon appears, completing the preparation.
💡 Tips and Tricks for Cookingdom Level 3
Pay attention to visual cues like progress bars, color changes, and heart icons to ensure each step is completed correctly.
Accuracy in chopping and slicing affects the final presentation.
Ensure all sauce ingredients are added before mixing.
Assemble the hotdog layers in the correct sequence shown.
The level involves multiple distinct stages; manage transitions smoothly.
Cookingdom Level 3:
Incomplete chopping of onion or pickle.
Burning or undercooking the onions.
Removing sausages from water too early or too late.
Forgetting an ingredient in the sauce or not mixing it thoroughly.
Incorrect layering of ingredients during assembly.
Applying final sauce toppings messily.

Cookingdom Level 3
Hotdog